My Well Seasoned Life

Food and Travel

  • Home
  • Food
    • Appetizers
    • Entrees
    • Side dish
    • Soup
    • Desserts
  • Travel
    • Los Angeles
    • New York
    • Europe
  • Photos
    • Photos
    • Photo Challenge
  • Videos
    • Food
    • Travel
    • Favorites
  • Stories
  • Recipe Index

Beet Carpaccio with Arugula, Radishes & Grapefruit

December 28, 2012 by Judy Lyness Leave a Comment

This is a great recipe for those times when you’re feeding a group of people with all kinds of dietary quirks, be it lactose in tolerance, gluten free, vegan, vegetarian or oil free.  This salad meets every and all food restrictions including mine, the beet free diet.  Because if you don’t want the beets, just take the salad from the on top. … [Read more...]

Beet Chocolate Cake: Halloween Jack-o-lanters: No One Knew They Were Healthy!

October 16, 2012 by Judy Lyness 6 Comments

The countdown  to Halloween begins and the Two Broads have been busy prepping for our Halloween bash.  In search of any and all ideas that will make a great party, my gaze fell on a magazine cover that used mini bundt cakes to make pumpkins.  I was so excited. … [Read more...]

Roasted Beet Soup

December 22, 2011 by Judy Lyness 3 Comments

Beets.  Nahid loves them.  I have tried to like them. Pickled (yuck) Carpaccio-ed (underwhelmed) Raw thinly sliced with vinegar (so-so)  Their allure still eluded me.  So in my search for a beet dish that I could actually like, I bought a bunch at the Hollywood Farmers Market, threw them in the oven, then combed my cookbooks in search of inspiration.  David Tanis' "A Platter of … [Read more...]

Categories

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 859 other subscribers

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Top Posts & Pages

  • Egyptian Roasted Chicken
    Egyptian Roasted Chicken
  • Sicilian Christmas Cookies
    Sicilian Christmas Cookies
  • Beef Shank Sandwiches
    Beef Shank Sandwiches
  • Cronuts: Deep Fried Croissants
    Cronuts: Deep Fried Croissants
  • Love You More
    Love You More
  • Brussels Sprouts ala Alta, NYC
    Brussels Sprouts ala Alta, NYC
  • Cardoon: Artichokes' Distant Cousin
    Cardoon: Artichokes' Distant Cousin
  • Blueberry Cardamom Compote
    Blueberry Cardamom Compote
  • Death by Chocolate Gluten Free Chocolate Cake
    Death by Chocolate Gluten Free Chocolate Cake
  • Walnut Cinnamon Roulade with Cardamon Cream
    Walnut Cinnamon Roulade with Cardamon Cream

Menu

  • Contact
  • About
  • Video Production

About

I moonlight as a television producer, mostly of food/travel shows (go figure). I've owned my own bakery, worked in many places in NYC as both pastry chef and cuisine. Read More…

Subscribe to Blog via Email

Recent

  • Thoughts and Music While Driving to Savannah on I-40
  • Summer Corn Salad
  • Spinach Stuffed Chicken Breasts
  • Quick and Easy One Pot Artichoke, Black Olive, Tomato, Feta and Shrimp Combo With or Without Starch

Copyright © 2023 · Magazine Pro Theme on Genesis Framework · WordPress · Log in