My Well Seasoned Life

Food and Travel

  • Home
  • Food
    • Appetizers
    • Entrees
    • Side dish
    • Soup
    • Desserts
  • Travel
    • Los Angeles
    • New York
    • Europe
  • Photos
    • Photos
    • Photo Challenge
  • Videos
    • Food
    • Travel
    • Favorites
  • Stories
  • Recipe Index

Beet Chocolate Cake: Halloween Jack-o-lanters: No One Knew They Were Healthy!

October 16, 2012 by Judy Lyness 6 Comments

The countdown  to Halloween begins and the Two Broads have been busy prepping for our Halloween bash.  In search of any and all ideas that will make a great party, my gaze fell on a magazine cover that used mini bundt cakes to make pumpkins.  I was so excited. … [Read more...]

Zucchini Banana Bread

August 28, 2012 by Judy Lyness 15 Comments

  The August FBLA meeting was all about tomatoes and zucchinis.  The challenge for those attending, "What to make?" … [Read more...]

Mushrooms and Asparagus on Polenta: Underground Supper Club

May 10, 2012 by Judy Lyness 5 Comments

Okay, so the benefit for the Young Literati of the Library Foundation of Los Angeles, yes it's a mouthful, is on Sunday, May 20th from 6-9 pm.  A very nervous Nahid is wondering, "Why we aren't sold out?"  After an after dinner chat, the fault might be mine since I didn't make it clear that the proceeds from the dinner are going directly to Young Literati. So if you buy a … [Read more...]

Underground Supper Club to Benefit LFLA’s Young Literati

May 1, 2012 by Judy Lyness 6 Comments

On May 20, 2012, Two Broads Abroad will dedicate a dinner to raising awareness for the work of the Library Foundation of Los Angeles Los Angeles – and, in particular, the Library Foundation’s Young Literati. Public libraries are among the most important institutions in American society.  Via the Central Library and 72 neighborhood branches, our public library makes the whole … [Read more...]

Underground Supper Club Video

August 3, 2011 by Judy Lyness Leave a Comment

Our last supper club was an experience for 2BA.  The people who attended all seemed to be having a good time chatting, sipping wine and eating the food.  The very experience that 2BA had experienced when we attended supper clubs was occurring in front of our eyes. Louise Mellor of Geez Louise was so very generous to post this review and video.  Give it a read and watch.  … [Read more...]

« Previous Page
Next Page »

Categories

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 866 other subscribers
  • Facebook
  • Pinterest
  • RSS
  • Twitter

Top Posts & Pages

  • Egyptian Roasted Chicken
    Egyptian Roasted Chicken
  • Beef Shank Sandwiches
    Beef Shank Sandwiches
  • Spicy Collard Greens with Corn
    Spicy Collard Greens with Corn
  • Pepper and Fig Salsa on Endive Spears
    Pepper and Fig Salsa on Endive Spears
  • Lychee and Cherry Clafoutis
    Lychee and Cherry Clafoutis
  • Blueberry Cardamom Compote
    Blueberry Cardamom Compote
  • Cronuts: Deep Fried Croissants
    Cronuts: Deep Fried Croissants
  • Salmon Cakes
    Salmon Cakes
  • Florentine Cookies
    Florentine Cookies
  • Sicilian Christmas Cookies
    Sicilian Christmas Cookies

Menu

  • Contact
  • About
  • Video Production

About

I moonlight as a television producer, mostly of food/travel shows (go figure). I've owned my own bakery, worked in many places in NYC as both pastry chef and cuisine. Read More…

Subscribe to Blog via Email

Recent

  • Thoughts and Music While Driving to Savannah on I-40
  • Summer Corn Salad
  • Spinach Stuffed Chicken Breasts
  • Quick and Easy One Pot Artichoke, Black Olive, Tomato, Feta and Shrimp Combo With or Without Starch

Copyright © 2025 · Magazine Pro Theme on Genesis Framework · WordPress · Log in