Yes we have finally decided on a menu and date for our next event! July 10th at 6:00 pm. We’ll let you know the location via email the night before on July 9th.
Here’s what we’re serving:
Fresh Fig on Parmesan Cracker
Chilled English Pea Soup with Crab Salad
Mediterranean Tomato Tart
Watermelon, Feta, Mint Salad
Seared Halibut with Orange Sauce with Grilled Asparagus
Black Rice with Orzo
Fresh Peach Blueberry Cobbler
A suggested donation of $45 is required to reserve your spot go to Eventbright to purchase tickets. Vegetarian and food allergies can be accommodated just let us know. Tickets can be purchased at Eventbright. You will receive location details in a confirmation email.
Space is limited
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